BOLOID@pawb.social to Mildly Infuriating@lemmy.worldEnglish · 9 个月前I keep salt and sugar in identical bottles. A mistake was bound to happen, and it just did.message-squaremessage-square52fedilinkarrow-up1175arrow-down125file-text
arrow-up1150arrow-down1message-squareI keep salt and sugar in identical bottles. A mistake was bound to happen, and it just did.BOLOID@pawb.social to Mildly Infuriating@lemmy.worldEnglish · 9 个月前message-square52fedilinkfile-text
minus-squareEmoDuck@sh.itjust.workslinkfedilinkEnglisharrow-up2arrow-down1·9 个月前Savory french toast slaps. Put sum cheese on that bad boy
minus-squareAcamon@lemmy.worldlinkfedilinkEnglisharrow-up2·9 个月前Yeah, I was confused about this… A little sugar won’t ruin your French toast, and you can always salt it afterwards… I genuinely forget that people eat it sweet, I’m a cheddar and bacon boy myself.
minus-squareintensely_human@lemm.eelinkfedilinkEnglisharrow-up1·9 个月前Yeah that’s just a ham and cheese sandwich bro
minus-squareTotalTrash@lemmy.mllinkfedilinkEnglisharrow-up3arrow-down1·9 个月前But using as much salt they normally would use sugar? Most people put shitloads of sugar on french toast.
Savory french toast slaps. Put sum cheese on that bad boy
Yeah, I was confused about this… A little sugar won’t ruin your French toast, and you can always salt it afterwards… I genuinely forget that people eat it sweet, I’m a cheddar and bacon boy myself.
Yeah that’s just a ham and cheese sandwich bro
But using as much salt they normally would use sugar? Most people put shitloads of sugar on french toast.