My family is trying to get me to eat less lentils because they said it’s full of uric acid. But they curiously don’t say the same thing about eating meat everyday. How much uric acid is even in lentils compared to meat? Is meat worse on uric acid altogether or is there a nuance I’m missing?
None of the search results give us information asked for. You spent time out of your life to create a snarky “let me google that for you” post but your search results don’t even answer the question.
It’s a big topic and it wasn’t snark. You should learn to ask better questions and that’s a difficult thing to do.