Aeroplane passengers should be restricted to two drinks at airports, Ryanair chief executive Michael O’Leary has said.
Mr O’Leary said introducing alcohol limits at airports would help tackle a rise in disorder on flights.
Violent outbursts are occurring weekly due to alcohol, he said, especially when it is mixed with other substances.
“We don’t want to begrudge people having a drink,” he told the Daily Telegraph.
“But we don’t allow people to drink-drive, yet we keep putting them up in aircraft at 33,000ft.”
Where? I have never experienced this before.
Schiphol in the Netherlands, Milan and Rome in Italy, also in some airport in London as I recall.
But thinking about it, some things like food and water at the food court I might have never been asked.
Oh well.