I served these on slices of Ryvita Crispbread with Heinz Ketchup. I burned them whilst outside getting a beer. If you would like to see an image of the plating/service presentation I have uploaded a photo here: https://ibb.co/R3d2LJX
Feedback is very welcome. They were actually OK. I paired them with a Kinnegar Crossroads West Coast IPA (6.2 APV) drank straight from the can at first, I then broke down and got a glass.
You can’t really burn anything that is classified as a canned meat product. What I see is a decent char and is totally acceptable. Did you “burn” the cheese? That has a fancy name or something, so it must taste good as well.
no the Easy Singles were perfectly melted. Thank you for the feedback on the char