I get that there is probably a more complex answer in reality, and probably an objective ranking, but I’m interested in what people’s perceptions are.

  • zeppo@lemmy.world
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    12 hours ago

    I was in a post on reddit sometime when we all got lectured about how every vegetable oil sucks and it’s better to eat lard or duck fat or tallow. “You clearly don’t know about lipids”. Haven’t figured out of that’s true or not but I’d definitely rather use butter than margarine.

    • huginn
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      6 hours ago

      Veggie oils are totally fine and animal fats, while tasty, are definitely worse for you.

      I still use butter in cookies though.