In this guest post, we find that lab-grown meat should not be considered a Climate Change solution. Based on industry-funded studies it will never achieve the economies of scale needed to make a reasonable dent in our meat consumption.
Of course. Let’s pursue it, I think there are other benefits as well. But we should be clear eyed that until it’s ready we also need to pursue other approaches like reducing meat consumption, emissions, land use, etc.
Of course. Let’s pursue it, I think there are other benefits as well. But we should be clear eyed that until it’s ready we also need to pursue other approaches like reducing meat consumption, emissions, land use, etc.