ohlaph@lemmy.world to Ask Lemmy@lemmy.world · 11 months agoLadies of Lemmy, what cheese are you easily fascinated by?message-squaremessage-square100fedilinkarrow-up1243arrow-down142
arrow-up1201arrow-down1message-squareLadies of Lemmy, what cheese are you easily fascinated by?ohlaph@lemmy.world to Ask Lemmy@lemmy.world · 11 months agomessage-square100fedilink
minus-squareBlueAlienSmut@lemmy.worldlinkfedilinkarrow-up22·11 months agoThings happen to me when I get a little Humboldt Fog in my mouth
minus-squarePainInTheAES@lemmy.worldlinkfedilinkarrow-up9·edit-211 months agoIf you haven’t tried it yet check out the Truffle Tremor. It’s Humboldt Fog with truffle, usually promoted around the holidays. - ex-cheesemonger
minus-squareCM400@lemmy.worldlinkfedilinkarrow-up3·11 months agoDo you prefer it young, or with some age on it?
minus-squareBlueAlienSmut@lemmy.worldlinkfedilinkarrow-up2·11 months agoIt gets especially funky when its aged some. Big fan!
minus-squareSoku@lemmy.worldlinkfedilinkarrow-up3·11 months agoDorstone Ashed seems similar in UK, a fine choice indeed
Things happen to me when I get a little Humboldt Fog in my mouth
If you haven’t tried it yet check out the Truffle Tremor. It’s Humboldt Fog with truffle, usually promoted around the holidays. - ex-cheesemonger
Do you prefer it young, or with some age on it?
It gets especially funky when its aged some. Big fan!
Dorstone Ashed seems similar in UK, a fine choice indeed