title says it.

  • zeppo@lemmy.world
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    1 year ago

    I think freeze dried would be okay… like, crunchy? I’d put that on a baked potato. Just plain dehydrated might be chewy and not that great.

    • justaveg@lemmy.worldOP
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      1 year ago

      oh yeah thats a good point. well maybe it’d be ok if it were one of the sweeter varieties like bread and butter?