Side note: It’s also called Parizer in reference to Paris, the city that is neither Bologna, nor Lyon, another french city which would be the actual origin of the sausage.

  • lloptyr@artemis.camp
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    1 year ago

    As an American, I have never seen bologna spelled baloney when explicitly referring to the food. The phrase “a bunch of baloney” though, I have always seen as written

    • realitista@lemm.ee
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      1 year ago

      That’s true, but usage in pronuciation doesn’t have to perfectly match spelling, as the example of pronouncing bologna as boloney in the first place shows. And boloney is an accepted spelling of the cheap american rip off of the sausage.

      Furthermore, if trying to distinguish between the American rip off of the sausage and the real Italian version, you would probably have to do some similar differentiation of the pronunciation as I described if you wanted to avoid a long description of what you wanted.

      • lloptyr@artemis.camp
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        1 year ago

        Oh absolutely its pronounced baloney, I’ve just never seen it spelled that way (except as mentioned). I also don’t think I’ve ever heard someone say the name of the city (had to stop and think about how weird that is), but I assumed it was pronounced bolonya.