Let’s keep posting our treasure hauls, to spite the americans.

      • Kilgore Trout
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        21 hours ago

        Pasteurisation is only necessary when cows/goats are kept in unhygienic conditions or are bred in a factory.

        • A_Union_of_Kobolds@lemmy.world
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          10 hours ago

          Yes hygiene is a major reason for it, but not all

          Kurt Vonnegut would’ve known that. My favorite literary character of all time that you’ve co-op’d would, too.

    • mehdi_benadel@lemmy.balamb.fr
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      2 days ago

      I don’t think it’s that easy. You’re supposed to do it early, and milk burns and/or evaporates if you don’t do it the right way (I suppose bain-marie in a closed cooker).