• lennybird@lemmy.world
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    10 months ago

    A fair point that I don’t know but further begs the question why that’s not found in other sugar alternative studies.

    • Patches@sh.itjust.works
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      10 months ago

      Do we know that? I don’t see that anywhere in the article or the source

      I don’t even see it has increased risk compared to regular sugar. Just “increased”.