On burgers or with fries, or on a sandwich, with a ham and cheese toast, as a basis for other sauces, not so much in cooked dishes. But I suppose if you can get the taste without so much oil you’re better off doing what you’re doing 😅

You need a blender, I always do it with a hand blender, but I’ve seen a regular blender work too.

In a receptacle you add

• 1 egg
• 1 tsp dijon mustard
• any form of vinegar (you can also use pickle juice)
• (optional) 5-6 small capers with juice
• some lemon juice
• salt and pepper

Blend it all together. It can happen that while blending the parts don’t mix together. Take them out, clean everything and start over.

After mixing this, slowly add 250 ml of neutral oil (vegetable/canola/…) while still blending.

You can add more of anything to taste.

Not anymore he hasn’t

Could be a dust allergy (or rather the poo of dust mite), you could try changing your sheets more often, and vacuuming more, and especially vacuuming the headboard of your bed, even more imporantly if it’s fabric. I have found my throat closes up if I haven’t vacuumed the headboard in a long time. Once I do, my throat goes right back to normal :) Hope this helps!

Who? What?

You could also try if you like it better with some butter, just add a little after it’s finished. It’s not for me, but I know other people like it :)

I’ve read that it’s better not to make your bed, so the dampness created at night can evaporate. It would be even better to air out your blankets, but it’s a good excuse to give myself credit for not making the bed.

Or, instead of turning them 90 degrees, only flip under the middle side of the blanket, like so

A clown.

I would translate it more closely to ‘keine Mühe’/‘keine Ursache’

In that case I still try to avoid “females”, instead I prefer using “ladies” or just “women”, even if there are girls present.

At the same time, though, green space has shown to improve mental health. I would be curious (and very sceptically biased) if algae tanks have the same impact.

There are sailing yachts, but usually they have the ‘sailing’ in the name

Could it be that she was quoting a different edition than the one you accessed?

‘obviously’, I tend to correct wrong answers, instead of feeling inclined to answering straight out haha

I could only explain it as such that we may drink different drinks according to the setting and mood we’re in. I would never drink tequila at a formal work function, where champagne/bubbles is totally acceptable. And I have to be in the mood for hard liquor, so I most oftenly go for wine/beer. So perhaps that determines the way we act, rather than the sort of alcohol.

Not sure if you’re making a clever joke, or if you don’t know that brutalism is defined by using steel and concrete in large blocks. Might be a mega “woosh” on my part though haha

I may remember incorrectly, but NY was only ‘able’ to build in a grid by displacing a lot of residents and tearing it all down to start from scratch

The conductors keep swerving, duh!

I assume so the liquid moves around and gets cooled evenly. If you didn’t move the drink, the outer layer of liquid would get cold, but the inside would take longer to get cold as well