§ɦṛɛɗɗịɛ ßịⱺ𝔩ⱺɠịᵴŧ to Green - An environmentalist community @lemmy.ml • edit-21 year agoWhat's your go to?lemmy.mlimagemessage-square22fedilinkarrow-up146arrow-down10file-text
arrow-up146arrow-down1imageWhat's your go to?lemmy.ml§ɦṛɛɗɗịɛ ßịⱺ𝔩ⱺɠịᵴŧ to Green - An environmentalist community @lemmy.ml • edit-21 year agomessage-square22fedilinkfile-text
Oat has quite a pleasant taste, works well in coffee plus a much smaller environmental impact seems like the logical choice.
minus-squareVegalink2•1 year agoSoy ftw, proteins are too important IMHO and soy is the only real source of protein between those choice. The biggest problem here is that soy “milk” is taxed 4-5 times more than regular milk
Soy ftw, proteins are too important IMHO and soy is the only real source of protein between those choice. The biggest problem here is that soy “milk” is taxed 4-5 times more than regular milk